Original: $306.55
-65%$306.55
$107.29The Story
Grown for its leaves as much as its fruit. The deeply fragrant double leaves of the Kaffir Lime are essential in Thai, Malaysian, and Indonesian cooking - far more aromatic than any dried substitute - and the zest of the knobbled fruit adds a distinctive citrus hit to curries and marinades. This is the tree for anyone who cooks South-East Asian food regularly and wants the real thing fresh from the garden. Full sun, well-drained soil. More cold-sensitive than Tahitian lime - plant in a sheltered position in Perth's cooler southern suburbs. Water regularly, feed with citrus fertiliser. Harvest leaves as needed throughout the year.
Description
Grown for its leaves as much as its fruit. The deeply fragrant double leaves of the Kaffir Lime are essential in Thai, Malaysian, and Indonesian cooking - far more aromatic than any dried substitute - and the zest of the knobbled fruit adds a distinctive citrus hit to curries and marinades. This is the tree for anyone who cooks South-East Asian food regularly and wants the real thing fresh from the garden. Full sun, well-drained soil. More cold-sensitive than Tahitian lime - plant in a sheltered position in Perth's cooler southern suburbs. Water regularly, feed with citrus fertiliser. Harvest leaves as needed throughout the year.
